Search Result - Kits

  • Almond ELISA Kit
  • Cat. No: ARG80788
  • Application: ELISA
  • Sample type: Food (extraction, dilution).
  • Sensitivity: 0.2 ppm
  • Standard Range: 0.4 - 10 ppm
  • Conjugation: HRP
  • Beta Lactoglobulin ELISA Kit
  • Cat. No: ARG80789
  • Application: ELISA
  • Sample type: Food (extraction, centrifugation, dilution).
  • Sensitivity: 1.5 ppb
  • Standard Range: 10 - 400 ppb
  • Conjugation: HRP
  • Casein ELISA Kit
  • Cat. No: ARG80790
  • Application: ELISA
  • Sample type: Food (extraction, dilution).
  • Sensitivity: 0.04 ppm
  • Standard Range: 0.2 - 6 ppm
  • Conjugation: HRP
  • Cashew ELISA Kit
  • Cat. No: ARG80791
  • Application: ELISA
  • Sample type: Food (extraction, centrifugation, dilution).
  • Sensitivity: 0.2 ppm
  • Standard Range: 2 - 60 ppm
  • Conjugation: HRP
  • Pistachio ELISA Kit
  • Cat. No: ARG80811
  • Application: ELISA
  • Sample type: Food (extraction, centrifugation, dilution).
  • Sensitivity: 0.13 ppm
  • Standard Range: 1 - 40 ppm
  • Conjugation: HRP
  • Human Thyroglobulin (TG) IgG ELISA Kit
  • Cat. No: ARG80893
  • Reactivity: Hu
  • Application: ELISA
  • Sample type: Serum and plasma (EDTA, heparin, citrate) (1:100 diluted).
  • Sensitivity: 10 IU/ml
  • Standard Range: 100 - 9,000 IU/ml
  • Conjugation: HRP